Délice de Bourgogne Local Cheese From Burgundy, France

La Delice De Bourgogne. Delice de Bourgogne cheese 2kg FOODEXPLORE A soft, triple cream cow's milk cheese with a mould rind; A velvety white rind; Ivory-coloured interior; Notes of fungus and crème fraîche; A melt-in-the-mouth and smooth texture; A slightly salty, acidic and lactic taste Rich and full flavoured with a smooth, velvety, melt-in-the-mouth texture

What is Delice de Bourgogne? Delice de Bourgogne, a true gem in the world of French cheeses, is a luxurious experience that tantalizes your taste buds with its rich, creamy texture and complex flavor profile. It has a white, bloomy rind which has a mushroomy smell that contrasts nicely with the buttery and tangy notes of the cheese.

Delice de Bourgogne a delightful french beauty formaggiastic

Delice de Bourgogne is made by adding crème fraiche to full fat cows milk This cow's milk triple-cream cheese boasts a high-fat content due to the ad… Delice de Bourgogne is made by adding crème fraiche to full fat cows milk

Delice de Bourgogne by Lincet. Creamy in texture and mild in flavour, it's been created by fifth-generation cheesemakers in the heart of Burgundy. Fabriqué à partir de lait de vache, le Délice de Bourgogne est un fromage triple crème qui est affiné en cave durant 7 jours minimum afin que sa croûte fleurie se développe.

Delice de Bourgogne a delightful french beauty formaggiastic. Whilst the Delice de Bourgogne may look sweet and innocent, this cheese's triple creme nature is so luxurious and silky that many customers find its allure too much to handle! What is Délice de Bourgogne? Délice de Bourgogne is a soft-ripened, pasteurized cow's milk, triple-cream cheese coming from the Burgundy region in France, and modeled after an older, Burgundy-based cheese of a very similar style, Brillat-Savarin